A Grade
CUVEE WINE TABLE
Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT
Latest Score
98
Last Inspected
Nov 6, 2025
Violations
2
Critical
2
Inspection History
A
Nov 6, 2025
Score: 98
A
Feb 20, 2025
Score: 99
A
Jun 4, 2024
Score: 94
Inspection Reports
A November 6, 2025 REGULAR Score: 98 0 violations
November 6, 2025 REGULAR
Score: 98 0 violations
No violations recorded for this inspection.
P June 1, 2023 Score: 94 2 violations 2 critical
June 1, 2023
Score: 94 2 violations 2 critical
Critical
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
Employees eating, drinking, or smoking in unauthorized area.
Critical
PROPER REHEATING PROCEDURES FOR HOT HOLDING
TCS foods which have been cooked and then refrigerated are not reheated rapidly to 74°C (165°F) or higher.