BURGER KING #22793
Latest Score
98
Last Inspected
Jan 29, 2026
Violations
7
Critical
7
Inspection History
Jan 29, 2026
Score: 98
May 19, 2025
Score: 99
Sep 18, 2024
Score: 97
Inspection Reports
A January 29, 2026 REGULAR Score: 98 0 violations
No violations recorded for this inspection.
A May 19, 2025 REGULAR Score: 99 0 violations
No violations recorded for this inspection.
P February 9, 2024 Score: 90 4 violations 4 critical
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
Improper storage of employee food/drinks. (Open container personal drink stored next to customer food.)
PROPER HOT HOLDING TEMPERATURES
TCS food not maintained at 57°C (135°F) or above. (Chicken holding internally at 108 degrees F.)
TIME AS A PUBLIC HEALTH CONTROL: PROCEDURES AND RECORDS
Not following written procedures for using time as a public health control.
SEWAGE AND WASTEWATER PROPERLY DISPOSED
Sewage and waste water not disposed of in an approved manner. (Leak at hand sink.)
P December 29, 2021 Score: 91 3 violations 3 critical
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
Improper storage of employee food/drinks (employee food stored above the customer food inside the walk-in cooler).
PROPER HOT HOLDING TEMPERATURES
TCS food not maintained at 57°C (135°F) or above. Breakfast items held at 110 degees F or below on the food warmer- Discarded.
TIME AS A PUBLIC HEALTH CONTROL: PROCEDURES AND RECORDS
Not following written procedures for using time as a public health control (sliced tomatoes, cheese and cut lettuce have time sticker for more than 4 hours)- Corrected.