BAMBI BAR
Latest Score
96
Last Inspected
Feb 11, 2026
Violations
12
Critical
4
Inspection History
Feb 11, 2026
Score: 96
Sep 3, 2025
Score: 96
Jan 22, 2025
Score: 92
Inspection Reports
A February 11, 2026 REGULAR Score: 96 0 violations
No violations recorded for this inspection.
A September 3, 2025 REGULAR Score: 96 0 violations
No violations recorded for this inspection.
P December 28, 2023 Score: 82 12 violations 4 critical
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
Employee personal food not properly stored (Corrected).
Adequate hand washing facilities supplied and accessible
Individual disposable towels and/or hand drying device not provided at lavatory or hand sink.
FOOD IN GOOD CONDITION, SAFE, AND UNADULTERATED
Food in contact with soiled equipment and/or utensils (corrected).
Food separated and protected
Ready-to-eat food subject to contamination by raw animal product (Raw ground beef stored above ready to eat).
PROPER DATE MARKING AND DISPOSITION
House made cole slaw prepared on 12/16 (discarded).
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
Chemical bottles not labeled properly (corrected).
Thermometers provided and accurate
Lack of accurate thermometers in all refrigeration/freezer units storing TCS food.
Wiping cloths: properly used and stored
Cloths in use not stored in sanitizing solution.
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Equipment is not maintained in good repair or does not allow for proper adjustment (gasket in disrepair).
Nonfood-contact surfaces clean
Nonfood-contact surfaces have accumulation of soil (Reach in coolers/shelving).
Toilet facilities: properly constructed, supplied, cleaned
Toilet room door not self-closing.
Physical facilities installed, maintained and clean
Items not necessary to the operation are present in or around the establishment. Floors not clean (excessive grease build up around fryer and stove) Walls not clean. Hood vents not clean.