Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT
Latest Score
94
Last Inspected
Feb 4, 2026
Violations
4
Critical
4
Inspection History
A
Feb 4, 2026
Score: 94
C
Aug 4, 2025
Score: 90
A
Jan 29, 2025
Score: 95
Inspection Reports
A February 4, 2026 REGULAR Score: 94 0 violations
February 4, 2026 REGULAR
Score: 94 0 violations
No violations recorded for this inspection.
A August 11, 2025 FOLLOWUP Score: 98 0 violations
August 11, 2025 FOLLOWUP
Score: 98 0 violations
No violations recorded for this inspection.
C August 4, 2025 REGULAR Score: 90 1 violation 1 critical
August 4, 2025 REGULAR
Score: 90 1 violation 1 critical
Critical
INSECTS, RODENTS AND ANIMALS NOT PRESENT
Presence of rodents. (live mouse on glue trap in back kitchen area)
P January 16, 2024 Score: 92 1 violation 1 critical
January 16, 2024
Score: 92 1 violation 1 critical
Critical
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
Toxic items not stored properly.
P January 25, 2023 Score: 92 2 violations 2 critical
January 25, 2023
Score: 92 2 violations 2 critical
Critical
PROPER REHEATING PROCEDURES FOR HOT HOLDING
TCS foods which have been cooked and then refrigerated are not reheated rapidly to 74°C (165°F) or higher. RIce not temping correctly after cooldown. Thrownout.
Critical
PROPER COOLING TIME AND TEMPERATURE
TCS food requiring refrigeration not rapidly cooled to an internal temperature of 5°C (41°F) or below.