Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT
Latest Score
96
Last Inspected
Mar 26, 2026
Violations
1
Critical
1
Inspection History
A
Mar 26, 2026
Score: 96
A
Oct 3, 2025
Score: 97
A
Mar 7, 2025
Score: 99
Inspection Reports
A March 26, 2026 REGULAR Score: 96 0 violations
March 26, 2026 REGULAR
Score: 96 0 violations
No violations recorded for this inspection.
A October 3, 2025 REGULAR Score: 97 0 violations
October 3, 2025 REGULAR
Score: 97 0 violations
No violations recorded for this inspection.
P September 13, 2024 Score: 95 1 violation 1 critical
September 13, 2024
Score: 95 1 violation 1 critical
Critical
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below. (cooked brisket, raw shrimp, cheese all 50-55F, immediately discarded)