BA COLONIAL exterior
A Grade

BA COLONIAL

Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT

Latest Score

97

Last Inspected

Mar 26, 2026

Violations

4

Critical

4

Inspection History

A

Mar 26, 2026

Score: 97

A

Sep 25, 2025

Score: 96

A

Mar 4, 2025

Score: 97

Inspection Reports

A
March 26, 2026 REGULAR
Score: 97 0 violations

No violations recorded for this inspection.

A
September 25, 2025 REGULAR
Score: 96 0 violations

No violations recorded for this inspection.

P
June 17, 2025 FOLLOWUP
Score: 0 0 violations

No violations recorded for this inspection.

P
June 10, 2025 COMPLAINT
Score: 0 0 violations

No violations recorded for this inspection.

P
March 14, 2024
Score: 88 4 violations 4 critical
Critical

PROPER EATING, TASTING, DRINKING, OR TOBACCO USE

Employees drinking in unauthorized area. (prep table).

Critical

FOOD-CONTACT SURFACES: CLEANED AND SANITIZED

Food-contact surfaces not cleaned and sanitized. (sani buckets had no sanitizer)- corrected.

Critical

PROPER COLD HOLDING TEMPERATURES

TCS food not maintained at 5°C (41°F) or below. chicken at 53 degrees farenheit (discarded) chicken salad and coleslaw at 58 degrees farenheit (discarded)

Critical

TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED

Chemical spray bottles unlabeled.