A Grade
VITALITY LIVING SPRINGDALE
Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT
Latest Score
96
Last Inspected
Mar 16, 2026
Violations
2
Critical
2
Inspection History
A
Mar 16, 2026
Score: 96
A
Jul 14, 2025
Score: 97
A
Aug 16, 2024
Score: 96
Inspection Reports
A March 16, 2026 REGULAR Score: 96 0 violations
March 16, 2026 REGULAR
Score: 96 0 violations
No violations recorded for this inspection.
A July 14, 2025 REGULAR Score: 97 0 violations
July 14, 2025 REGULAR
Score: 97 0 violations
No violations recorded for this inspection.
P January 31, 2023 Score: 89 2 violations 2 critical
January 31, 2023
Score: 89 2 violations 2 critical
Critical
FOOD-CONTACT SURFACES: CLEANED AND SANITIZED
The approved sanitizing solution for mechanical ware-washing is not at the proper concentration.
Critical
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below. Chicken/tuna salad, sliced tomatoes, and deli meat holding at above 50 degrees F in roll-top cooler. All items quarantined and voluntarily discarded.