Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT
Latest Score
100
Last Inspected
Feb 20, 2026
Violations
2
Critical
2
Inspection History
A
Feb 20, 2026
Score: 100
A
Jul 30, 2025
Score: 100
A
Jan 24, 2025
Score: 100
Inspection Reports
A February 20, 2026 REGULAR Score: 100 0 violations
February 20, 2026 REGULAR
Score: 100 0 violations
No violations recorded for this inspection.
A July 30, 2025 REGULAR Score: 100 0 violations
July 30, 2025 REGULAR
Score: 100 0 violations
No violations recorded for this inspection.
P June 26, 2023 Score: 94 2 violations 2 critical
June 26, 2023
Score: 94 2 violations 2 critical
Critical
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below. - Cut Watermelon holding at 47-48 degrees F (Bunker cooler) - Discarded.
Critical
PROPER DATE MARKING AND DISPOSITION
Food not marked to indicate the date or day by which the food shall be consumed, sold or discarded (Cut cantaloupe, honey dew in the walk-in cooler).