A Grade

ARCADIA OF LOUISVILLE PC BLANKENBAKER

Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT

Latest Score

98

Last Inspected

Dec 10, 2025

Violations

3

Critical

3

Inspection History

A

Dec 10, 2025

Score: 98

A

May 20, 2025

Score: 95

C

Oct 23, 2024

Score: 89

Inspection Reports

A
December 10, 2025 REGULAR
Score: 98 0 violations

No violations recorded for this inspection.

A
May 20, 2025 REGULAR
Score: 95 0 violations

No violations recorded for this inspection.

P
October 23, 2024
Score: 89 3 violations 3 critical
Critical

PROPER EATING, TASTING, DRINKING, OR TOBACCO USE

Personal drink stored on the prep line.

Critical

FOOD-CONTACT SURFACES: CLEANED AND SANITIZED

The utensil (kitchenware/tableware) surface temperature on a hot water mechanical operation is less than 71°C (160°F).

Critical

PROPER COLD HOLDING TEMPERATURES

TCS food not maintained at 5°C (41°F) or below. - Sliced tomatoes, lettuce and cheddar cheese slices holding at 58 degrees F (Discarded).