MCDONALD'S #7110
Latest Score
97
Last Inspected
Dec 8, 2025
Violations
2
Critical
2
Inspection History
Dec 8, 2025
Score: 97
Jun 27, 2025
Score: 96
Dec 19, 2024
Score: 98
Inspection Reports
P December 22, 2025 FOLLOWUP Score: 0 0 violations
No violations recorded for this inspection.
P December 15, 2025 FOLLOWUP Score: 0 0 violations
No violations recorded for this inspection.
A December 8, 2025 REGULAR Score: 97 0 violations
No violations recorded for this inspection.
P December 8, 2025 COMPLAINT Score: 0 0 violations
No violations recorded for this inspection.
A June 27, 2025 REGULAR Score: 96 0 violations
No violations recorded for this inspection.
P June 26, 2024 Score: 90 2 violations 2 critical
FOOD-CONTACT SURFACES: CLEANED AND SANITIZED
Food-contact surfaces not cleaned and sanitized. - Observed employees washing dishes and the concentration of the quat sanitizer at 0 ppm in the three compartment sinks(Corrected- chlorine sanitizer was utilized).
PROPER COLD HOLDING TEMPERATURES
Raw eggs in the shell not maintained at 7°C (45°F) or below. - Raw eggs holding at 55 degrees F (Discarded). - Whipped butter holding at 55 degrees F (Discarded).