A Grade

EL PATRON II

Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT

Latest Score

97

Last Inspected

Apr 30, 2026

Violations

6

Critical

6

Inspection History

A

Apr 30, 2026

Score: 97

A

Oct 20, 2025

Score: 98

C

Jan 21, 2025

Score: 91

Inspection Reports

A
April 30, 2026 REGULAR
Score: 97 0 violations

No violations recorded for this inspection.

A
October 20, 2025 REGULAR
Score: 98 0 violations

No violations recorded for this inspection.

P
January 21, 2025
Score: 91 2 violations 2 critical
Critical

PROPER HOT HOLDING TEMPERATURES

TCS food not maintained at 57°C (135°F) or above.

Critical

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

No water available.

P
July 29, 2024
Score: 89 4 violations 4 critical
Critical

PROPER COLD HOLDING TEMPERATURES

TCS food not maintained at 5°C (41°F) or below. - Red meat holding at 50-60 degrees F (Discarded). Raw eggs in the shell not maintained at 7°C (45°F) or below. - Raw eggs holding at 86 degrees F (Discarded).

Critical

PROPER HOT HOLDING TEMPERATURES

TCS food not maintained at 57°C (135°F) or above. - Meat holding at 110 degrees F (Discarded).

Critical

PROPER DATE MARKING AND DISPOSITION

Food marked with prepped date of 07/12. Food shall be marked and used within 7 days.

Critical

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

No hot and cold water under running pressure at three compartment sinks (Corrected).