Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT
Latest Score
99
Last Inspected
Feb 25, 2026
Violations
1
Critical
1
Inspection History
A
Feb 25, 2026
Score: 99
C
Apr 30, 2025
Score: 93
A
Sep 12, 2024
Score: 100
Inspection Reports
A February 25, 2026 REGULAR Score: 99 0 violations
February 25, 2026 REGULAR
Score: 99 0 violations
No violations recorded for this inspection.
A May 8, 2025 FOLLOWUP Score: 100 0 violations
May 8, 2025 FOLLOWUP
Score: 100 0 violations
No violations recorded for this inspection.
C April 30, 2025 REGULAR Score: 93 1 violation 1 critical
April 30, 2025 REGULAR
Score: 93 1 violation 1 critical
Critical
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below. (raw chicken, raw ground beef, raw fish, raw eggs at 47F-49F)