A Grade
LOUISVILLE PIZZA KING #3
Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT
Latest Score
93
Last Inspected
Apr 9, 2026
Violations
1
Critical
1
Inspection History
A
Apr 9, 2026
Score: 93
C
Oct 31, 2025
Score: 91
Inspection Reports
A April 9, 2026 REGULAR Score: 93 0 violations
April 9, 2026 REGULAR
Score: 93 0 violations
No violations recorded for this inspection.
A November 7, 2025 FOLLOWUP Score: 96 0 violations
November 7, 2025 FOLLOWUP
Score: 96 0 violations
No violations recorded for this inspection.
C October 31, 2025 REGULAR Score: 91 1 violation 1 critical
October 31, 2025 REGULAR
Score: 91 1 violation 1 critical
Critical
PROPER HOT HOLDING TEMPERATURES
TCS food not maintained at 57°C (135°F) or above. Cooked meatball holding at 104 degrees F on warming unit. Fried chicken holding at 66 degrees F by oven. corrected
P August 28, 2025 OTHER Score: 97 0 violations
August 28, 2025 OTHER
Score: 97 0 violations
No violations recorded for this inspection.