Latest Score
100
Last Inspected
Feb 16, 2026
Violations
4
Critical
4
Inspection History
Feb 16, 2026
Score: 100
Jul 23, 2025
Score: 97
Nov 18, 2024
Score: 99
Inspection Reports
A February 16, 2026 REGULAR Score: 100 0 violations
No violations recorded for this inspection.
A July 23, 2025 REGULAR Score: 97 0 violations
No violations recorded for this inspection.
P October 6, 2022 Score: 95 1 violation 1 critical
FOOD-CONTACT SURFACES: CLEANED AND SANITIZED
The utensil (kitchenware/tableware) surface temperature on a hot water mechanical operation is less than 71°C (160°F). (143F)
P July 20, 2021 Score: 91 3 violations 3 critical
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
Personal items not stored properly in reach-in refrigerators. (Kitchenettes)
PROPER DATE MARKING AND DISPOSITION
Expired TCS foods (milk, salsa, hot dogs and cottage cheese) in the walk-in cooler (Discarded).
SEWAGE AND WASTEWATER PROPERLY DISPOSED
Waste water not disposed of in an approved manner (Dishwasher and Two compartment sinks at dessert area). Leaky vaccum breaker at the dishwasher.