A Grade
BROWN MAIN KITCHEN
Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT
Latest Score
98
Last Inspected
May 20, 2026
Violations
2
Critical
2
Inspection History
A
May 20, 2026
Score: 98
A
Nov 17, 2025
Score: 99
A
Apr 23, 2025
Score: 97
Inspection Reports
A May 20, 2026 REGULAR Score: 98 0 violations
May 20, 2026 REGULAR
Score: 98 0 violations
No violations recorded for this inspection.
A November 17, 2025 REGULAR Score: 99 0 violations
November 17, 2025 REGULAR
Score: 99 0 violations
No violations recorded for this inspection.
A April 23, 2025 REGULAR Score: 97 0 violations
April 23, 2025 REGULAR
Score: 97 0 violations
No violations recorded for this inspection.
P November 15, 2024 Score: 97 1 violation 1 critical
November 15, 2024
Score: 97 1 violation 1 critical
Critical
PROPER COOLING TIME AND TEMPERATURE
TCS food requiring refrigeration not rapidly cooled to an internal temperature of 5°C (41°F) or below.
P November 6, 2024 Score: 96 1 violation 1 critical
November 6, 2024
Score: 96 1 violation 1 critical
Critical
PROPER COOLING TIME AND TEMPERATURE
TCS food requiring refrigeration not rapidly cooled to an internal temperature of 5°C (41°F) or below. (tomato soup and sausage gravy dated 11/5 internal temperature at 50F; voluntarily discarded)