A Grade
ST. VINCENT DEPAUL CENTER
Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT
Latest Score
95
Last Inspected
May 6, 2026
Violations
1
Critical
1
Inspection History
A
May 6, 2026
Score: 95
A
Nov 20, 2025
Score: 95
A
May 27, 2025
Score: 93
Inspection Reports
A May 6, 2026 REGULAR Score: 95 0 violations
May 6, 2026 REGULAR
Score: 95 0 violations
No violations recorded for this inspection.
A November 20, 2025 REGULAR Score: 95 0 violations
November 20, 2025 REGULAR
Score: 95 0 violations
No violations recorded for this inspection.
A May 27, 2025 REGULAR Score: 93 0 violations
May 27, 2025 REGULAR
Score: 93 0 violations
No violations recorded for this inspection.
P December 28, 2023 Score: 93 1 violation 1 critical
December 28, 2023
Score: 93 1 violation 1 critical
Critical
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below. Turkey, cheese sandwiches, cooked macaroni, cooked carrots, deli ham, shrimp, raw turkeys, cooked corn at 50-52 degrees F in the walk in.destroyed