LEE'S FAMOUS RECIPE
Latest Score
95
Last Inspected
May 18, 2026
Violations
12
Critical
5
Inspection History
May 18, 2026
Score: 95
Oct 29, 2025
Score: 94
Mar 19, 2025
Score: 96
Inspection Reports
A May 18, 2026 REGULAR Score: 95 0 violations
No violations recorded for this inspection.
A October 29, 2025 REGULAR Score: 94 0 violations
No violations recorded for this inspection.
A March 19, 2025 REGULAR Score: 96 0 violations
No violations recorded for this inspection.
P October 4, 2023 Score: 81 12 violations 5 critical
Certified food protection manager
No certified food manager present.
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
Personal food/ drinks not properly stored (Corrected).
NO BARE HAND CONTACT WITH READY-TO-EAT FOODS OR APPROVED ALTERNATE METHOD FOLLOWED
Bare hand contact with ready to eat foods (corrected).
Food stored covered
Food stored uncovered (Sugar).
FOOD-CONTACT SURFACES: CLEANED AND SANITIZED
Food-contact surfaces not cleaned and sanitized (dishes washed and rinsed and not sanitized-corrected).
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below (Cooler holding at 55 degrees- all food quarantined and voluntarily discarded).
Proper cooling methods used; adequate equipment for temperature control
Lack of properly maintained refrigeration unit for TCS food.
Personal cleanliness; hair restraints
No hair/beard restraints where required.
Wiping cloths: properly used and stored
Not using separate cloths for raw and ready-to-eat. Cloths in use not stored in sanitizing solution.
In-use utensils, properly stored
In-use food dispensing utensils not properly stored.
SEWAGE AND WASTEWATER PROPERLY DISPOSED
Sewage and waste water not disposed of in an approved manner (sewage backing up rom 2 floor drains- issued order to cease food service until issue is resolved and store is sanitized).
Physical facilities installed, maintained and clean
Floors not clean. Walls not clean.