A Grade
BAYMONT INN & SUITES
Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT
Latest Score
99
Last Inspected
Mar 19, 2026
Violations
1
Critical
1
Inspection History
A
Mar 19, 2026
Score: 99
A
Sep 13, 2025
Score: 97
A
Nov 13, 2024
Score: 98
Inspection Reports
A March 19, 2026 REGULAR Score: 99 0 violations
March 19, 2026 REGULAR
Score: 99 0 violations
No violations recorded for this inspection.
A September 13, 2025 REGULAR Score: 97 0 violations
September 13, 2025 REGULAR
Score: 97 0 violations
No violations recorded for this inspection.
P September 22, 2021 Score: 96 1 violation 1 critical
September 22, 2021
Score: 96 1 violation 1 critical
Critical
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below (yogurt and cream cheese at 55-60F).