A Grade
FAZOLI'S
Passing — Previously Failed | FOOD SERVICE ESTABLISHMENT
Latest Score
99
Last Inspected
Mar 2, 2026
Violations
2
Critical
2
Inspection History
C
Feb 23, 2026
Score: 94
A
Aug 15, 2025
Score: 97
A
Dec 5, 2024
Score: 97
Inspection Reports
A March 2, 2026 FOLLOWUP Score: 99 0 violations
March 2, 2026 FOLLOWUP
Score: 99 0 violations
No violations recorded for this inspection.
C February 23, 2026 REGULAR Score: 94 1 violation 1 critical
February 23, 2026 REGULAR
Score: 94 1 violation 1 critical
Critical
PROPER COOLING TIME AND TEMPERATURE
TCS food requiring refrigeration not rapidly cooled to an internal temperature of 5°C (41°F) or below within 6 hours. Noodles made at 4:00PM day prior with a temperature of approximately 48 degrees F. Food volutarily discarded.
A August 15, 2025 REGULAR Score: 97 0 violations
August 15, 2025 REGULAR
Score: 97 0 violations
No violations recorded for this inspection.
P June 5, 2024 Score: 93 1 violation 1 critical
June 5, 2024
Score: 93 1 violation 1 critical
Critical
FOOD-CONTACT SURFACES: CLEANED AND SANITIZED
dishmachine out of sanitzer solution