HIBACHI SUSHI GRILL
Latest Score
95
Last Inspected
Jan 29, 2026
Violations
8
Critical
8
Inspection History
Jan 29, 2026
Score: 95
Jul 30, 2025
Score: 87
Jan 16, 2025
Score: 95
Inspection Reports
A January 29, 2026 REGULAR Score: 95 0 violations
No violations recorded for this inspection.
A August 6, 2025 FOLLOWUP Score: 98 0 violations
No violations recorded for this inspection.
P August 6, 2025 FOLLOWUP Score: 0 0 violations
No violations recorded for this inspection.
C July 30, 2025 REGULAR Score: 87 3 violations 3 critical
PROPER COLD HOLDING TEMPERATURES
walkin fridge holding temperature 48 F cold holding on buffet not 41 F - fruit items
PROPER HOT HOLDING TEMPERATURES
hot holding not 135 f on buffet - fish items
PROPER COOLING TIME AND TEMPERATURE
food not cooled properly - chicken in walk in fridge
P July 30, 2025 COMPLAINT Score: 0 0 violations
No violations recorded for this inspection.
P August 2, 2024 Score: 87 4 violations 4 critical
HANDS CLEAN AND PROPERLY WASHED
Hands not washed properly. The only hand sink in kitchen does not have hot water. Hot water turned off due to faulty hot water handle.
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below. Please see quarantine sheet.
TIME AS A PUBLIC HEALTH CONTROL: PROCEDURES AND RECORDS
Not following written procedures for using time as a public health control. No written procedures for using time as a public health control.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Hand washing sink is not located to allow convenient use by employees in food preparation, food dispensing and/or ware washing areas.
P April 6, 2022 Score: 96 1 violation 1 critical
SEWAGE AND WASTEWATER PROPERLY DISPOSED
Sewage and waste water not disposed of in an approved manner. Waste water leak at dish machine. The dish machine discharging water onto the floor near a food prep area.