Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT
Latest Score
99
Last Inspected
Dec 1, 2025
Violations
2
Critical
2
Inspection History
A
Dec 1, 2025
Score: 99
A
May 23, 2025
Score: 97
C
Dec 16, 2024
Score: 91
Inspection Reports
A December 1, 2025 REGULAR Score: 99 0 violations
December 1, 2025 REGULAR
Score: 99 0 violations
No violations recorded for this inspection.
A May 23, 2025 REGULAR Score: 97 0 violations
May 23, 2025 REGULAR
Score: 97 0 violations
No violations recorded for this inspection.
P December 16, 2024 Score: 91 2 violations 2 critical
December 16, 2024
Score: 91 2 violations 2 critical
Critical
NO BARE HAND CONTACT WITH READY-TO-EAT FOODS OR APPROVED ALTERNATE METHOD FOLLOWED
Bare hand contact with ready to eat foods. (observed employee assemble burger with bare hands)
Critical
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below. (observed raw steak, burgers, and chicken at or above 49F)