Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT
Latest Score
99
Last Inspected
Apr 17, 2026
Violations
1
Critical
1
Inspection History
A
Apr 17, 2026
Score: 99
A
Aug 4, 2025
Score: 97
A
Nov 4, 2024
Score: 97
Inspection Reports
A April 17, 2026 REGULAR Score: 99 0 violations
April 17, 2026 REGULAR
Score: 99 0 violations
No violations recorded for this inspection.
A August 4, 2025 REGULAR Score: 97 0 violations
August 4, 2025 REGULAR
Score: 97 0 violations
No violations recorded for this inspection.
P April 19, 2024 Score: 96 1 violation 1 critical
April 19, 2024
Score: 96 1 violation 1 critical
Critical
FOOD-CONTACT SURFACES: CLEANED AND SANITIZED
dishwasher not reaching 180 F final rinse - dial for final rinse does not move - rinse tank temperature below 170F