GERSTLE'S
Latest Score
98
Last Inspected
Oct 24, 2025
Violations
13
Critical
4
Inspection History
Oct 24, 2025
Score: 98
Jan 31, 2025
Score: 96
Feb 6, 2024
Score: 99
Inspection Reports
A October 24, 2025 REGULAR Score: 98 0 violations
No violations recorded for this inspection.
P July 1, 2022 Score: 81 13 violations 4 critical
Certified food protection manager
No certified food manager present.
FOOD IN GOOD CONDITION, SAFE, AND UNADULTERATED
Food in contact with soiled equipment and/or utensils (Ice machine mildew)-corrected.
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below (All quarantined and voluntarily discarded).
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
Chemical spray bottle not properly labeled.
Proper cooling methods used; adequate equipment for temperature control
Lack of properly maintained refrigeration unit for TCS food (Unit at 60 degrees).
Contamination prevented during food preparation, storage and display
Food not stored at least 6 inches above the floor.
Wiping cloths: properly used and stored
Cloths in use not stored in sanitizing solution.
In-use utensils, properly stored
In-use food dispensing utensils not properly stored.
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Food/nonfood-contact surface is not free of sharp internal angles, unnecessary ledges, projections and crevices (Ice scoop-discarded).
Ware washing facilities: installed, maintained, used, test strips
No chemical test kit.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Mop sink does not have backflow preventer.
Toilet facilities: properly constructed, supplied, cleaned
Covered receptacle not provided in womens or unisex restroom.
Physical facilities installed, maintained and clean
Hood vents not clean. Floors under around equipment not clean. walls not clean.