A Grade
ST PATRICK CENTER
Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT
Latest Score
99
Last Inspected
Mar 23, 2026
Violations
1
Critical
1
Inspection History
A
Mar 23, 2026
Score: 99
C
Sep 18, 2025
Score: 97
A
Feb 6, 2025
Score: 100
Inspection Reports
A March 23, 2026 REGULAR Score: 99 0 violations
March 23, 2026 REGULAR
Score: 99 0 violations
No violations recorded for this inspection.
A September 24, 2025 FOLLOWUP Score: 100 0 violations
September 24, 2025 FOLLOWUP
Score: 100 0 violations
No violations recorded for this inspection.
C September 18, 2025 REGULAR Score: 97 1 violation 1 critical
September 18, 2025 REGULAR
Score: 97 1 violation 1 critical
Critical
PROPER HOT HOLDING TEMPERATURES
TCS food not maintained at 57°C (135°F) or above. hot food at 125 F and below