A Grade
BELLARMINE PALIO
Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT
Latest Score
99
Last Inspected
Apr 28, 2026
Violations
1
Critical
1
Inspection History
A
Apr 28, 2026
Score: 99
A
Oct 16, 2025
Score: 98
A
Mar 20, 2025
Score: 97
Inspection Reports
A April 28, 2026 REGULAR Score: 99 0 violations
April 28, 2026 REGULAR
Score: 99 0 violations
No violations recorded for this inspection.
A October 16, 2025 REGULAR Score: 98 0 violations
October 16, 2025 REGULAR
Score: 98 0 violations
No violations recorded for this inspection.
A March 20, 2025 REGULAR Score: 97 0 violations
March 20, 2025 REGULAR
Score: 97 0 violations
No violations recorded for this inspection.
P October 5, 2021 Score: 95 1 violation 1 critical
October 5, 2021
Score: 95 1 violation 1 critical
Critical
FOOD-CONTACT SURFACES: CLEANED AND SANITIZED
The concentration of the quat sanitizer solution at 0 ppm (Advised to use bleach sanitizer). The final rinse of the dishwasher at 155 degrees F (Informed to utilize three compartment sinks to sanitize the dishes).