RIVIERA MAYA
Latest Score
98
Last Inspected
Apr 30, 2026
Violations
4
Critical
4
Inspection History
Apr 30, 2026
Score: 98
Oct 20, 2025
Score: 97
Apr 1, 2025
Score: 97
Inspection Reports
A April 30, 2026 REGULAR Score: 98 0 violations
No violations recorded for this inspection.
A October 20, 2025 REGULAR Score: 97 0 violations
No violations recorded for this inspection.
A April 1, 2025 REGULAR Score: 97 0 violations
No violations recorded for this inspection.
P June 29, 2022 Score: 93 1 violation 1 critical
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below (Issued a quarantine order). - Reach-in unit holding at 49-52 degrees F
P December 16, 2021 Score: 90 3 violations 3 critical
HANDS CLEAN AND PROPERLY WASHED
Hands not washed properly. - Observed employee not using papertowel to turn off faucet after washing hands. - Observed employee not washing hands after wearing hair restriant. - Observed employee not washing hands after handling dirty dishes then prepare foods.
PROPER COOLING TIME AND TEMPERATURE
Proper cooling method not used for TCS food. Observed cooked rice holding at 73 degrees F and the rice was prepared on 12/15 (Discarded).
PROPER DATE MARKING AND DISPOSITION
Food not marked to indicate the date or day by which the food shall be consumed, sold or discarded (walk-in cooler, salad cooler). Product hold for more than 7 days at salad cooler (beef)- Discarded.