WHITE CASTLE
Latest Score
95
Last Inspected
Jan 23, 2026
Violations
14
Critical
8
Inspection History
Jan 23, 2026
Score: 95
May 15, 2025
Score: 93
Nov 7, 2024
Score: 93
Inspection Reports
A January 23, 2026 REGULAR Score: 95 0 violations
No violations recorded for this inspection.
A May 15, 2025 REGULAR Score: 93 0 violations
No violations recorded for this inspection.
P May 6, 2024 Score: 89 3 violations 3 critical
FOOD IN GOOD CONDITION, SAFE, AND UNADULTERATED
Moldy bread crumbs in the walk-in cooler (Discarded).
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below. - Cheese holding at 48-51 degrees F in the reach-in unit under grill area (Quarantined and Discarded).
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
Spray bottle stored on the food prep counter (next to the blender) - Corrected.
P December 2, 2022 Score: 81 11 violations 5 critical
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
Personal items not stored properly(walk-in cooler)
Adequate hand washing facilities supplied and accessible
Individual disposable towels and/or hand drying device not provided at lavatory or hand sink.
Food separated and protected
Raw animal foods not separated by type based on minimum cook temperatures.
Food stored covered
uncovered product-onions-walkin cooler
PROPER COLD HOLDING TEMPERATURES
sausage/eggs/cheese-held above temp. 51-58 F
PROPER HOT HOLDING TEMPERATURES
cheese sauce out of temp. 106 F
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
Chemicals by Blender station
Thermometers provided and accurate
Lack of accurate thermometers in all refrigeration/freezer units storing TCS food.
Nonfood-contact surfaces clean
Nonfood-contact surfaces have accumulation of soil.(Reach-in unit)
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Backflow leaking mop sink
Physical facilities installed, maintained and clean
Grease on the floor