PANERA BREAD #1669 exterior
A Grade

PANERA BREAD #1669

Passing - No Critical Violations | FOOD SERVICE ESTABLISHMENT

Latest Score

98

Last Inspected

Feb 16, 2026

Violations

4

Critical

4

Inspection History

A

Feb 16, 2026

Score: 98

A

Jul 22, 2025

Score: 99

C

Dec 4, 2024

Score: 88

Inspection Reports

A
February 16, 2026 REGULAR
Score: 98 0 violations

No violations recorded for this inspection.

A
July 22, 2025 REGULAR
Score: 99 0 violations

No violations recorded for this inspection.

P
December 4, 2024
Score: 88 4 violations 4 critical
Critical

PROPER EATING, TASTING, DRINKING, OR TOBACCO USE

Improper storage of personal drinks. - Personal drinks stored next to the catering boxes by the bakery prep area

Critical

FOOD-CONTACT SURFACES: CLEANED AND SANITIZED

Food-contact surfaces not cleaned and sanitized. - The sanitizer concentration of the dishwasher at 0 ppm

Critical

PROPER COLD HOLDING TEMPERATURES

TCS food not maintained at 5°C (41°F) or below. - Holding onion soup at 120 degrees F at the warming unit. Other two soups were holding at 135 degrees F or above. Operator stated that they were cooling down the soups. Must use proper cooling method to meet the cooling parameter.

Critical

TIME AS A PUBLIC HEALTH CONTROL: PROCEDURES AND RECORDS

Not following written procedures for using time as a public health control (Discarded time for Milk, Half & Half was at 1345 and items were not discarded until 1420).