Latest Score
97
Last Inspected
Nov 11, 2025
Violations
14
Critical
6
Inspection History
Nov 11, 2025
Score: 97
Jan 29, 2025
Score: 92
Jun 17, 2024
Score: 97
Inspection Reports
A November 11, 2025 REGULAR Score: 97 0 violations
No violations recorded for this inspection.
P August 6, 2021 Score: 77 14 violations 6 critical
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
There is no person-in-charge on site
Certified food protection manager
No certified food manager present.
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
Multiple personal drinks stored on food prep areas
HANDS CLEAN AND PROPERLY WASHED
Hands not washed to prevent contamination from previous task.
Adequate hand washing facilities supplied and accessible
Individual disposable towels and/or hand drying device not provided at lavatory or hand sink.
Food stored covered
Food stored uncovered- sprinkles
FOOD-CONTACT SURFACES: CLEANED AND SANITIZED
Food-contact surfaces not cleaned and sanitized- ice scoop The approved sanitizing solution for manual/mechanical ware-washing is not at the proper concentration- sanitizing buckets
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below- milk and whipping cream
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
Toxic substances stored improperly- cleaning sprays on food contact surfaces
Food properly labeled; original container
Bulk food not stored in the product container or package in which it was obtained and without identifying label- caramel, matcha powder, cocoa powder, donut topping containers
Personal cleanliness; hair restraints
No hair/beard restraints where required.
Wiping cloths: properly used and stored
Cloths in use not stored in sanitizing solution- wet cloths on food contact surfaces
Utensil, equipment and linens: properly stored, dried, handled
Improper storage of clean utensils- dishes stacked before dry
Physical facilities installed, maintained and clean
Employee clothing/possessions not stored properly- personal items on food contact surface